Learn how to make this easy, healthy, Meatless Sloppy Joes recipe! Karen Breyer will show you step-by-step how to make this very easy, vegan, delicious crockpot recipe! If your looking for some new meatless, vegan or vegetarian recipes I think you will love this recipe for an easy, healthy dinner! If you are trying to make more healthy meals for your family but do not have much time this is the perfect easy crockpot or slow cooker recipe for you!
If you love sloppy joes but want to cut down on meat, try this meatless vegetarian sloppy joes. Your kids will love it and you will love it! Try this Meatless Sloppy Joes crockpot recipe today!
PRINT RECIPE for Meatless Sloppy Joes:
RECIPE: Meatless Sloppy Joes
8 ounce can tomato sauce
15 ounce can kidney beans, rinsed and drained
1½ – 2 cups onions, chopped
2 cups green bell peppers, chopped
3 tablespoons ketchup
1 tablespoon mustard, prepared (not powder)
1 – 2 teaspoons garlic, minced
1 – 2 teaspoons chili powder
1: Add the tomato sauce and beans to the crockpot. Mash the beans with a potato masher.
2: Stir in the rest of the ingredients.
3: Cover and cook on low for 5 to 5 1/2 hours or until the vegetables are soft.
4: Serve on sandwich buns, bread or toast.
This Meatless Sloppy Joes recipe is delicious reheated as leftovers.
Keep a batch of this Sloppy Joes in the refrigerator for up to a week. You can prepare a quick, healthy and satisfying sandwich anytime.
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Watch: How to Make Meatless Sloppy Joes